DAILY MORSEL.....Well, after turning the whole blog upside down, I finally have a layout I am extremely happy with. New recipes will always show up on the main(Home) page, but will also be duplicated in their respective category, so you will see duplication....but I believe it will give a better over all flow for the blog.
Soon, I will have a Meals Page, where I will take my recipes and combine them into healthy, or decadant and tasty meals.
Thank You all so much for coming and visiting my blog. This is the first step in a culmination of thoughts and recipes, and I intend to make it grow with everyones help. Comment on the recipe's if you try them out. Share your own thoughts and recipes with me via e-mail, or through the comments section This blog is for everyone, as much as it is mine, I am simply the editor.
I grew up as an Army brat, mostly in Texas, but also traveling throughout Europe for 3 years while my father was stationed in Germany. I joined the Air Force out of high school and got to travel to some parts of the U.S. that I had not been to before, sampling the local cuisine every where I went: New O'rleans, Chicago, Anchorage, Seattle, Pensacola. Eventually I came back to Texas and continued to grow in my love of all types of food, and my love for cooking them. I have a mother who is german, a wife who is hispanic, a big family that is all Texan and my enormous love for food. Put all this together and you get The Comforts of Home Cooking~an experiment in the love for all thing 'food'. Yes, I am a foodie, and I admit it. Lets be foodies together. The flavors of the world brought down home Texas style. (click the little email icons to send me suggestions or requests for recipes.)